AuthorTiziana SantiDips are fun to add to any meal but especially as an entrée and great for Brunch.
Cook, wash and drain the white beans and place in a food processor. Or use a jar of already cooked Alibia Blanca.
Fry the spring onions ca. 5min, then add the cumin and nutmeg and salt and cook for another 5 min. Place 1 Tbsp. Of the fried spring onions to one side. Add the remaining mixture with the oil to the beans in the food processor. Mix until desired consistency. Pour in a serving bowl and sprinkle the fried onion on top.
© Copyright Sound Chef
Ingredients
Directions
Cook, wash and drain the white beans and place in a food processor. Or use a jar of already cooked Alibia Blanca.
Fry the spring onions ca. 5min, then add the cumin and nutmeg and salt and cook for another 5 min. Place 1 Tbsp. Of the fried spring onions to one side. Add the remaining mixture with the oil to the beans in the food processor. Mix until desired consistency. Pour in a serving bowl and sprinkle the fried onion on top.
Leave a Reply